SHINELONG News and Blogs - Insights on Commercial Kitchen Trends

Top Commercial Kitchen Design Trends Of The Second Half Of 2024
2024/09/26
Discover SHINELONG's top commercial kitchen design trends for the second half of 2024. Stay informed on innovative solutions that enhance functionality and efficiency.
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What are the Advantages of a Modular Buffet Setup?
2025/09/09
Discover how modular buffet setups boost flexibility, reduce labor by 50%, and deliver 22% longer equipment life. Learn why 58% of venues recoup costs in under 2 years. See real hotel case studies.
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How to Select the Right Tableware for Your Restaurant's Theme?
2025/09/05
Discover how the right tableware boosts ambiance, food presentation & social media engagement. Match materials, style, and durability to your brand. Get expert tips now.
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Smart Temperature Monitoring for Refrigeration Equipment During Peak Hours
2025/08/19
IoT Integration in Refrigeration Equipment for Real-Time Monitoring Today's refrigeration units are getting smarter with the addition of IoT tech, especially when keeping temperatures stable during those busy times when demand spikes. These smart s...
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High-Torque Food Processor Motors for Plant-Based Menu Expansion
2025/08/19
Why High-Torque Food Processor Motors Are Essential for Plant-Based Kitchens How High-Torque Motors Enable Efficient Processing of Fibrous and Dense Plant-Based Ingredients Food processors with high torque motors really shine when tackling tough job...
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Low-Emission Cooking Equipment Certifications Buyers Are Asking About in 2025
2025/08/15
Why Low-Emission Cooking Equipment Is a Top Priority for Buyers in 2025Growing Demand for Sustainable Cooking Equipment in Commercial KitchensRestaurants across the country are moving fast toward kitchen equipment that produces fewer emissions than t...
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